
As part of the study, 40 volunteers rated 51 Scottish Caucasian faces for healthiness and attractiveness. The results will be published in the journal Evolution and Human Behavior in March, the magazine said. Ian Stephen, one of the scientists involved in the project, said the link between yellowness and carotenoids opened up new strategies for encouraging young people to eat more fruit and vegetables, especially as it took just two months of increased consumption to produce visible results.
He told the Grocer: "Telling people they might have a heart attack in 40 years' time if they don't eat more healthily is one thing. What we can do is say, 'This is what you could look in a couple of months if you increased your fruit and veg intake'."
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